Promore Products Portable Vacuum Sealer Big Lap Kit (36 Bags)
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Click & Collect Availability
Delivery and Shipping
Delivery and Shipping
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Promore Products Portable Vacuum Sealer Big Lap Kit (36 Bags)
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What's in the Big Lap Kit
Made for the longer trips. The sealer, 2 sealing clips and 36 bags across all four sizes, with XL bags for bulk buys, bigger cuts and the fresh catch.
6 Small
21 x 22 cm
12 Medium
26 x 28 cm
12 Large
26 x 34 cm
6 XL
30 x 34 cm
Built for the van
Up to 60kPa suction
Draws a firm, flat seal
Around 100 seals per charge
Plenty of sealing between top ups
USB-C rechargeable
Power bank, 12V socket or van USB
2 sealing clips included
In the box, not an added extra
Sealed in three steps
Fill the bag
Leave a few centimetres of clear space above the food.
Close and clip
Run the zip shut, then slide a sealing clip along the seam.
Press and go
Sit the nozzle flat over the valve and press the button.
Just the sealer, or a different kit? See the Promore Products Portable Vacuum Sealer.
Running low on bags? Top up with Promore Products Vacuum Sealer Bags in any size.
Questions we get asked
What's in the Big Lap Kit?
The Promore Products Portable Vacuum Sealer, 2 sealing clips, a USB-C charging cable and an instruction manual, plus 36 Promore Products resealable vacuum bags: 6 Small, 12 Medium, 12 Large and 6 XL.
How is the Big Lap Kit different from the Getaway Kit?
The Big Lap Kit has 36 bags instead of 30. It swaps 6 Small bags for 6 more Large and adds 6 XL bags (30 x 34 cm) for bulk buys, bigger cuts and the fresh catch.
Can I seal fish and the fresh catch?
Yes. Seal fish and prawns the day you land them instead of wrapping them in cling film. Pat very wet food dry before it goes in the bag, and leave a few centimetres of clear space above it so the valve has room to do its job.
Can I seal soups, stews and other liquids?
Yes, with a bit of planning. Freeze liquids solid first, then vacuum seal the frozen block. Sealing them wet risks pulling liquid up into the nozzle, which makes a mess and can affect suction.
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